We are BRC-certified under the GFSI.
What does this mean to our customers?

It means Jus-Made is at the very leading edge of international food safety standards.

We are proud of earning the BRC Certificate and we can assure our customers that they are dealing with a company that reaches high levels of competence in all critical areas.

As part of maintaining our certification, we are constantly monitoring and improving our product quality and safety; we are taking every possible precaution to prevent problems.

The Standard meets the strong need to preserve the integrity of branded products. The BRC Global Standard for Food Safety is a single verification that ensures both the fulfillment of legal obligations and of customer protection.

The Global Food Safety Initiative (GFSI)

The Global Food Safety Initiative has been established to ensure confidence in the delivery of safer food to consumers. The goal is for continuous improvement in food safety supply chain management. GFSI also provides a benchmark to ensure consistency between countries and the products that have been certified. The GFSI was launched in May 2000 by CIES – The Food Business Forum, an independent global food business network in more than 150 countries, with retailers as its largest group. GFSI was a retailer driven certification program that is now strengthened with the participation of the food service sector. Currently, seven major global retailers (Carrefour, Tesco, Metro, Migros, Ahold, Wal-Mart and Delhaize) along with the National Restaurant Association have agreed to common acceptance of the aforementioned four global food safety certifications. Certifications cover food, packaging, consumer goods, storage and distribution, for primary producers, manufacturers and distributors. CIES benchmarked the standards below as part of GFSI: British Retail Consortium (BRC), Safe Quality Food (SQF), International Food Standard (IFS), and Global-GAP.

Links to GFSI/Wal Mart articles:

http://supermarketnews.com/news/wal_exec_1031/